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.. THAI PRODUCE - Widespread Contamination


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#1 brutox

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Posted 05 May 2016 - 04:18 AM

Jeez, where can a guy eat in Thailand without being poisoned by pesticides? .. "Q Mark" food safety assurance? .. now, there's a trusted brand! .. the Thai government is an absolute icon of competence and integrity .. does anyone want to rely upon the Thai government for anything? .. anything?!

 

Jeez, it is not enough that I allow nothing out of China onto my family's table .. will we now have to start eating imported canned foods from Japan, the west?

 

This sucks .. badly.

 

 

 

http://www.bangkokpo...c-residue-tests

 

'Q mark' rated fruits, veggies fail toxic residue tests

4 May 2016 at 14:25 8,988 viewed14 comments

WRITER: ONLINE REPORTERS

 

Cabbages and watermelons, often regarded as pesticide-contaminated, turn out to be safe to eat, while more than half of the vegetables and fruits awarded the government’s "Q mark" for quality were found to have harmful residue levels, according to a recent food safety survey.

 

The results were announced by the Thai-Pesticide Alert Network (Thai-PAN), which tested 138 samples of popular fruits and vegetables in Greater Bangkok, Chiang Mai and Ubon Ratchathani during March 16-18.

 

The network sent the samples for testing at a lab in the United Kingdom. Laboratory workers used a  multi-residue pesticide screen method to examine for 450 residues.

 

Prokchol Ousup, a Thai-PAN coordinator, said the overall results showed that 46.6% of samples contained residues higher than the accepted safety standard level.

 

Notably, 57.1% of fruits and vegetables granted the “Q mark” by the National Bureau of Agricultural Commodity and Food Standards, were to be found contaminated at unsafe levels.

 

She said 25% of the products certified as being organic, which were supposed to be free of chemicals, were found to contain chemical residues exceeding the accepted standards.

 

The network said that fruits and vegetables collected from modern trade outlets where consumers pay higher prices did not have much higher safety standards than those in wet markets, with 46% of produce from modern trade shops containing residues exceeding the standards, compared with 48% from fresh markets.

 

Ms Prokchol said residues of 11 prohibited substances were found in the samples.

 

In breakdown, 100% of red chilli had harmful residues exceeding the standards, followed by basil and long beans (66.7%), Chinese kale (55.6%), Chinese cabbages (33.3%), morning glory (22.2%), tomatoes and cucumbers 11.1%.

 

However, 100% of the cabbage samples were free from harmful residues.

 

For the fruits, 100% of tested oranges and guava were contaminated with harmful residues exceeding the standards. Dragon fruit, papayas and nam dokmai mangoes also found to have residues at 71.4%, 66.7% and 44.4% respectively.

 

Watermelon was free of harmful residues, in line with previous test results done by Mahidol University in 2014.

 

The network has already presented its test results to modern trade chainstores, the Thai Fresh Market Association, and related government agencies.

 

Kingkorn Narintarakul, deputy director of BioThai, a foundation that promotes sustainable agriculture and food security in various communities across the country, said the Agricultural and Cooperatives Ministry needs to revamp its operation to ensure credibility in granting its "Q mark" of safety to farmers. 

 

Ms Kingkorn noted that the tests this year had been widen to cover more substances. If the test results had been cut to only four main groups, as in 2012, the unsafe percentage of chemical residues would be found in only 18% of tested samples, compared with 48.6% in 2012.


Edited by brutox, 05 May 2016 - 04:19 AM.


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#2 cqithinks

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Posted 30 October 2016 - 09:25 AM

Where can go to get nonpesticide laden foods in or closest taxi or bus ride from Pattaya?  Please advise.  We can mule for each other.  Please advise.  thx, Boyd



#3 jerry

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Posted 30 October 2016 - 11:22 AM

 

Jeez, it is not enough that I allow nothing out of China onto my family's table .. will we now have to start eating imported canned foods from Japan, the west?

 

 

Don't think Japan will be much safer ... 

 

http://thetruthwins....e-pacific-ocean



#4 soi23

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Posted 30 October 2016 - 11:32 AM

By product of corporate farming , it will only be covered up .



#5 Pattaya_Brian

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Posted 30 October 2016 - 11:52 AM

I saw an old lady selling some average looking grapes on a side soi about a week ago and she had taken little pieces of paper and a pen and put little signs on them that read, "U.S.A." 

 

I pointed to them and said, "From America?" She looked at me like, WTF is this guy talking about? LOL



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#6 baddog666

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Posted 07 November 2016 - 04:15 AM

IMO...If you are over 40...you have built such a tolerance to pesticides, carcinogens, pollutants, and other such poisons from ingesting that crap over the years.

 

Live life , love often, stop whining about everything.


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